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cremebrulee

Dessert Menu

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DESSERT

Crème Brûlée, Traditional French custard with caramelized sugar top and fresh berries — $8

Dark Chocolate Torte, Rich chocolate flourless torte with a housemade strawberry sauce — $8

Apple Crisp, Baked Scott’s Orchard apples with fall spices, crispy granola topping, and vanilla ice cream — $8

Pumpkin Spice Bread Pudding, Housemade spent grain bread pudding with pumpkin spice, caramel sauce, and vanilla ice cream — $8

Cheese Plate, Selection of four local cheeses from Humble Heart Farmstead, Bonnie Blue Farms, and Wright Dairy served with sweet onion marmalade and toast — $14