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cremebrulee

Dessert Menu

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DESSERT

Crème Brûlée
Traditional French custard with caramelized sugar top and fresh berries – $8

Chocolate Tort
Dark chocolate flourless tort with housemade strawberry sauce – $8

Apple Crisp
Baked apples with granola topping, and vanilla ice cream – $8

Peaches & Cream Bread Pudding
Housemade spent grain bread pudding with white chocolate chips, Scott’s Orchard peaches, vanilla cream sauce, and ice cream – $8

Cheese Plate
Selection of four local cheeses from Humble Heart Farmstead, Bonnie Blue Farms, and Wright Dairy served with sweet onion marmalade and toast – $14

DESSERT WINES

Warre’s “White” Port, Portugal – $5

Cockburn’s “Ruby Port”, Portugal – $5

Cockburn’s “20 Year Old Tawny Port”, Portugal – $11

Don P.X. Pedro Ximenez “Gran Reserva”, Spain – $10

COFFEE
Organic, Fair Trade, Shade Grown

Higher Ground Literacy Council Blend
Medium Roast 5/7

Higher Ground Water Processed Decaf
Decaffeinated Medium Roast 5/7

TEA

Bi Luo Chun Tea
Organic, KSA Kosher, Green Tea 5/7

Venture Earl Grey Pekoe Tea
Organic, BioDynamic, Fair Trade, KSA Kosher, Black Tea 5/7

Chamomile Blend Tea
Organic, Fair Trade, KSA Kosher, Decaffeinated 5/7

Chocolate Mint Rooibos Tea
Organic, KSA Kosher, Decaffeinated 5/7